Cortney Porter, Director of Catering & Senior Events Planner. 

A certified culinarian and an essential part of the Shane's Gourmet team since April 2000, Cortney J. Porter is an American Culinary Federation Gold and Silver medalist from various culinary team competitions and served as Shane's Executive Sous Chef for nine years. Currently, she serves as the Catering Director and creates memorable special events by customizing catering services that surpass the client's needs. Whether it is a corporate gala, intimate wedding reception or office boxed lunches, Cortney's talent for creative culinary choices and attention to detail ensures that every event is unforgettable. She is active in the Columbus community with a membership in The Junior League of Columbus where she received the 2010 President's Award for leadership and volunteerism. She is also a member of The United Way of Central Ohio's Project Diversity Cycle 19; a leadership program designed for non-profit board training. She currently sits on the Columbus Chapter ACF Board and is on the Columbus State Community College Chef Apprenticeship Committee. Cortney is also a contributing food writer for 614 Magazine and volunteers at The Weinland Park Community Garden in her spare time.